That's Not a Lot of Iron, Man (Hidden Valley Vegan Ranch)

This week on the show, we talk about crabless tacos and eat Hidden Valley Plant Powered Ranch dressing.

Links and things:

Little Jack Horner was eating a Christmas pie.Liz recommended Pop Corners, which are a cross between popcorn and crackersMy sister was recently talking up Fever Tree Pink Grapefruit. LiveKindly reports on a new vegan mushroom bacon that's getting some big venture capital backing.  If you don't want to wait, try my smoky mushroom bacon recipe it's so easy! I also make mushroom sausage that is pretty addictive.Dave made oatmeal coconut cookies from Loving It Vegan. 

How we made our crabless tacos:

flour tortillas1-2 Gardein Crabless Cakes - If you use one per taco, slice it in half. Air fry at 400° F for 10-12 minutes.a dollop of my jalapeño slaw, made while the Crabless Cakes cooksliced avocado

Thank you so much for listening. We record these episodes for you, and we'd love to hear from you. Got a favorite vegan treat that you think we should cover on the podcast? Send your suggestions to [email protected]!

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