It's a Tots Off!

Talkin' Tofu

English - September 22, 2023 04:00 - 33 minutes - 61.1 MB
Food Arts vegan vegan food cooking vegans Homepage Download Google Podcasts Overcast Castro Pocket Casts RSS feed

Previous Episode: Sepotember Surprises! (Air Fryer Gnocchi)

Next Episode: We're Deep Dipping!

This week on the show, Sepotember continues with a tots off! We'll try 5 different kinds of tater tots and choose our favorite. We'll also talk about the kettle chip nachos that we ate.

SHOW NOTES:

Here's the episode where we talked about vegan options at Barrier Island Brewing.News Item: Slutty Vegan is opening a location in Atlanta airport.The bar where we used to get pitchers of tots was The Highlander (RIP).The tots we tried: Kroger's Private Selection Tater Puffs and Tater Rounds, Ore Ida Tater Tots and Mini Tots, Publix Tater TotsHere's where you can grab yourself your own Talkin' Tofu mug!

Thank you so much for listening. We record these episodes for you, and we'd love to hear from you. Got a favorite vegan treat that you think we should cover on the podcast? Send your suggestions to [email protected]!

Hosted on Acast. See acast.com/privacy for more information.