Pig Floyd's Review

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It's finally happening, y'all! This week, we make good on our very first listener submission...four months later...But like good BBQ, we hope it was worth the wait! We hop on down to Pig Floyd's to see what all the hullabaloo is about! Sandwiches, tacos, and bento boxes are what's on the menu as we discuss our experience at this establishment of "urban barbakoa."
 
Tune in as Sophie describes the intricacies of what makes an atmosphere "PIG," our resident tofu expert Joy talks all things square, squishy, and fried, and Carlos gets down and dirty while taking us on a journey of WAP - (wet ass pork)!




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Want more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!

Twitter: @Mouthfulpod
TikTok: TalkWithYourMouthful
Instagram: mouthful_pod
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