Hometown Hero
Tales From The Walk-In
English - July 12, 2022 22:00 - 2 hours - 98.8 MB - ★★★★★ - 27 ratingsSociety & Culture bartender life restaurants service industry real stories informational Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: The King of Tangents/ DO NOT go to bartending school
Next Episode: No Cameras in the Walk-in
Chef William Gentry makes food for people. His career started at Radio Café at the intersection 14th and Woodland in East Nashville in 1997 since then he’s made a lot of food and a lot of friends. Turn and burn and fine dining. Now he tours with bands as a chef and at home works on Wedge Oak Farm.
@william.a.gentry