Ep. 184 Pitmasters answer our listener’s questions

Tales from the pits, a Texas BBQ podcast featuring trendsetters, leaders, and icons from the barbecue industry

English - August 29, 2022 08:58 - 39 minutes - 35.8 MB - ★★★★★ - 156 ratings
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Previous Episode: Ep. 183 BBQ, Tacos, and how to support your local BBQ Joint

Next Episode: Ep. 185 An Epic BBQ and Bourbon Roadtrip

We asked our listeners what questions they’d like to ask pitmasters, and as always you came through with some good ones! We sent out questionnaires to several of the best in the barbecue world and many were kind enough to respond.

Want to know what Todd David, Lane Milne, Evan LeRoy, Leonard Botello, Arnis Robbins and Joe Zavala have to say about things like tallow, prime grade beef, reheating brisket, their favorite bites in BBQ and more? Tune in for this fun episode.

We're proud to partner with Pitts and Spitts for this episode. Please visit www.pittsandspitts.com/tales and use promo code tales for a special spice rub inclusion with your purchase of $500 or more from this trusted Houston pit builder.