Episode 2: The Spirit of the Distillery
Tales from the Hill
English - July 23, 2019 04:01 - 30 minutes - 20.7 MB - ★★★★★ - 130 ratingsFood Arts Society & Culture bourbon distillery food prohibition whiskey cocktail heaven kentucky rye whisky Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Caretakers of the American Spirit
Next Episode: Episode 3: It Starts with the Grain
A Bourbon rickhouse is a magical place; one where wood, the elements, and time interact to take raw spirit and turn it into whiskey. The rickhouse is also where Heaven Hill’s whiskey makers watch over barrels of maturing whiskey over the years as each one reaches its fullest potential. There’s a connection across the generations at Heaven Hill, and those bonds have been tested in both good times and bad over the decades.