TAG Talks - Episode 2 - Brent Loken
TAG Talks
English - June 18, 2021 12:54 - 39 minutes - 54.2 MBFood Arts Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: TAG Talks - Episode 1 - Christine Tacon
Next Episode: TAG Talks - Episode 3 - Barbara Bray
Welcome back to Episode 2 of Season 2 TAG Talks. This week Matt Welton MDS Graduate interviews distinguished guest Brent Loken who is the Global Food Lead Scientist for the WWF. Brent also had a career working for EAT, the science-based global platform for food system transformation, where he was a lead author on the EAT-Lancet report on Food, Planet, Health. His past research also includes a variety of publications ranging from subjects on food and health to orangutan terrestrially and tropical forest governance. Listen in more to hear about Brent's experience as being one of the leaders in the food industry, please enjoy!
To find more about the MDS Graduate Scheme please follow the link below:
https://www.mds-ltd.co.uk/