Chichen Itza
Tacocity
English - December 19, 2017 01:36 - 46 minutes - 107 MB - ★★★★★ - 48 ratingsFood Arts Society & Culture Places & Travel Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Taqueria Los Anaya
Next Episode: Tortas Ahogadas Ameca
This week, we head back to the Yucatan - this time to the ancient city of Chichen Itza, and we talk to Chef Gilberto Cetina and his South Los Angeles restaurant of the same name about the flavors of that region. Then, in the cooking portion - Salmon Tacos!