On this week’s episode of Stay Tuned with Preet, “What's Eating Us,” Preet answers listener questions about the resignation of Nora Dannehy, a veteran prosecutor and top aide to John Durham in the investigation into the FBI’s Russia probe. He also shares some wisdom from author and past Stay Tuned guest Isabel Wilkerson.

Then, restaurateur and founder of Momofuku, David Chang, joins Preet for a conversation about his new memoir, “Eat A Peach,” in which he explores his childhood influences, struggles with mental health, and his unlikely journey to the top of the global culinary food chain. Plus, a discussion about Covid-19 and its impact on local restaurants. 

 

For show notes and a transcript of the episode, head to: https://cafe.com/stay-tuned/whats-eating-us-with-david-chang/

To listen to Stay Tuned bonus content, become a member of CAFE Insider at: CAFE.com/Insider 

Sign up to receive the CAFE Brief, a weekly newsletter featuring analysis by Elie Honig, and features by CAFE staff: CAFE.com/brief

And if you haven’t already, listen to a sample from this week’s episode of the CAFE Insider podcast for free at CAFE.com or in the Stay Tuned feed. 

As always, tweet your questions to @PreetBharara with hashtag #askpreet, email us at [email protected], or call 669-247-7338 to leave a voicemail.

Stay Tuned with Preet is produced by CAFE Studios. 

Executive Producer: Tamara Sepper; Senior Editorial Producer: Adam Waller; Senior Audio Producer: David Tatasciore; Audio Producer: Matthew Billy; Editorial Producers: Noa Azulai, Sam Ozer-Staton, David Kurlander

See omnystudio.com/listener for privacy information.
Learn more about your ad choices. Visit podcastchoices.com/adchoices

On this week’s episode of Stay Tuned with Preet, “What's Eating Us,” Preet answers listener questions about the resignation of Nora Dannehy, a veteran prosecutor and top aide to John Durham in the investigation into the FBI’s Russia probe. He also shares some wisdom from author and past Stay Tuned guest Isabel Wilkerson.

Then, restaurateur and founder of Momofuku, David Chang, joins Preet for a conversation about his new memoir, “Eat A Peach,” in which he explores his childhood influences, struggles with mental health, and his unlikely journey to the top of the global culinary food chain. Plus, a discussion about Covid-19 and its impact on local restaurants. 

 

For show notes and a transcript of the episode, head to: https://cafe.com/stay-tuned/whats-eating-us-with-david-chang/

To listen to Stay Tuned bonus content, become a member of CAFE Insider at: CAFE.com/Insider 

Sign up to receive the CAFE Brief, a weekly newsletter featuring analysis by Elie Honig, and features by CAFE staff: CAFE.com/brief

And if you haven’t already, listen to a sample from this week’s episode of the CAFE Insider podcast for free at CAFE.com or in the Stay Tuned feed. 

As always, tweet your questions to @PreetBharara with hashtag #askpreet, email us at [email protected], or call 669-247-7338 to leave a voicemail.

Stay Tuned with Preet is produced by CAFE Studios. 

Executive Producer: Tamara Sepper; Senior Editorial Producer: Adam Waller; Senior Audio Producer: David Tatasciore; Audio Producer: Matthew Billy; Editorial Producers: Noa Azulai, Sam Ozer-Staton, David Kurlander

See omnystudio.com/listener for privacy information.

Learn more about your ad choices. Visit podcastchoices.com/adchoices