Introducing the Beta Bar at STATION F

Entrepreneur Talks by STATION F

English - September 18, 2020 17:13 - 14 minutes - 25.7 MB - ★★★★★ - 2 ratings
Entrepreneurship Business Technology innovation entrepreneurship entrepreneuriat startup startups station f station f podcast airtable figma howie liu Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed

Previous Episode: Growth Capital in Europe with Omri Benayoun, General Partner at Partech Ventures

Next Episode: Interview with Howie Liu, co-founder & CEO of Airtable

Hi, STATION F podcast listeners! We are back on campus and, despite COVID-19, things have been picking up. We just introduced a Beta Bar (a bar for beta-testing) at STATION F and we'll be dedicating this week's episode to some of the featured startup products in a new 2-min pitch format. You'll be hearing from:

Joséphine Thébault, co-founder & CEO of Urban Cuisine (Founders Program): indoor hydroponic gardens for cultivating fruits, vegetables, and aromatic herbs;

Thibaut Jarousse, co-founder & CEO of D-Vine: a wine tasting machine that aerates and brings wine to the ideal serving temperature;

Timothée Cabane, co-founder & CEO of Healthy Mind (ICM Program): a VR headset that helps patients alleviate pain and anxiety through 3D experiences;

Lucas di Franco, co-founder & CEO of OneFlash (Founders Program, formerly Fighters): network of powerbank stations to charge your device on-the-go;

Clara Lizier, co-founder & CEO of Beautigloo (LVMH program): refrigerated beauty box for skincare and cosmetics.

Hosted on Acast. See acast.com/privacy for more information.