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Chef Josiah Citrin
Starving for Attention with Richard and Jazmin Blais
English - May 28, 2019 08:00 - 1 hour - 33.1 MB - ★★★★★ - 599 ratingsFood Arts Society & Culture Places & Travel entrepreneur business interview leadership health marketing entrepreneurship interviews fitness finance Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Gregory Gourdet
Next Episode: Chad Minton
Today, two star Michelin chef and 25 year veteran of the Los Angeles gourmet dining scene Chef Josiah Citrin joins the podcast. You wont want to miss out as Chef Citrin tells why the Michelin guide's return to California is bittersweet for him. Josiah even takes the time to explain what the star rating are supposed to signify in Michelin's guide. Richard also inquires about the techniques and details that Josiah brought into the more casual Charcoal Venice. Remember to join us on social @Starving4pod!