92: Nick Rapisardi Interview
St. Petersburg Foodies Podcast
English - June 02, 2020 12:00 - 41 minutes - 39 MB - ★★★★★ - 25 ratingsFood Arts Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: 91: Melissa Santell Interview
Next Episode: 93: Dan Pemberton Interview
We interview Nick Rapisardi from the VIP Mexican Restaurant & Lounge. At the top of the show, we'll talk about how the effects of the COVID-19 pandemic have been even worse on the seafood industry than they have been on the meat business.