125: Jacob Linzey Interview

St. Petersburg Foodies Podcast

English - January 19, 2021 12:00 - 54 minutes - 56.8 MB - ★★★★★ - 25 ratings
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Previous Episode: 124: David Benstock - Chef and co-owner of IL Ritorno, Greenstock, and St. Pete Meat & Provisions. Zuppa Toscana Recipe.

Next Episode: 126: Rob Bowen & Jason Teabout - Owners of the Newest Downtown St. Pete Eatery: Social Roost.

We interview the new co-owner of Annata Restaurant & Wine Bar, and Alto Mare Fish Bar, Jacob Linzey. After the interview, we have lunch at Greenstock, which is a Chef-driven and ingredient-focused salad and wraps, fast casual eatery right in the heart of downtown St. Pete.