04: Louie Spetrini from Nueva Cantina Interview

St. Petersburg Foodies Podcast

English - September 25, 2018 17:00 - 57 minutes - 73.9 MB - ★★★★★ - 25 ratings
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Previous Episode: 03: Dan Bavaro from Bavaro’s Pizza Napoletana & Pastaria Interview

Next Episode: 05: Chef Ted Dorsey & Jason Griffin from The Mill Interview

Weird, unorthodox ways some people use Ketchup. Louie Spetrini from Nueva Cantina is the interviewee, and the featured music is The Chris Walker Band.