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Rick Easton: How To Eat Bread Pt. 1
Special Sauce with Ed Levine
English - June 09, 2023 19:00 - 35 minutes - 49.4 MB - ★★★★ - 336 ratingsFood Arts Comedy health Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: High on the Hog's Jessica Harris Redux
Next Episode: Rick Easton: Eat Bread, Don't Make It
This week's guest on Special Sauce is the extraordinary bread baker, chef and pizzaiolo Rick Easton, who owns the terrific weekends- only Bread and Salt Bakery in Jersey City. Rick and his partner Melissa McCart have co-authored the provocative new book ‘Bread and How To Eat It’. In his review of Bread & Salt's Roman style pizza, sandwiches and bread, NYTimes food critic Pete Wells declared: "Mr. Easton has a singular vision, and it is the reason the food is so compelling."