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Restaurants Now: Critic's Roundtable Part 1
Special Sauce with Ed Levine
English - January 06, 2023 22:00 - 44 minutes - 60.8 MB - ★★★★ - 336 ratingsFood Arts Comedy health Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Eric Kim Redux
Next Episode: Restaurants Now: Critic's Roundtable Part 2
On this episode of Special Sauce I talk to The New York Times's Pete Wells and Brett Anderson, and the New Yorker's Hannah Goldfield about what and where they ate in 2022, and where they think restaurants and the food culture in general are headed.