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Paulie Gee on the Fear and Joy of Quitting Your Day Job
Special Sauce with Ed Levine
English - September 23, 2016 00:00 - 52 minutes - 59.9 MB - ★★★★ - 336 ratingsFood Arts Comedy health Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Call Special Sauce: "Taste Is Fabricated In Our Brain"
Next Episode: Jane and Michael Stern on the Origins of Roadfood
Pizza lovers know Paulie Gee, a.k.a. Paul Giannone, this week's Special Sauce guest, as the owner of the eponymous pizzeria founded in Greenpoint, Brooklyn. But as good as his pies are, and they're damn good, his unlikely path to pizza entrepreneur–there are now Paulie Gee's outposts in Columbus, Ohio; Baltimore; Chicago; and Miami, each opened with the help of pizza-obsessed locals–is even more impressive.