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Dumpling Master Helen You's Inspiring Story
Special Sauce with Ed Levine
English - April 07, 2017 00:00 - 30 minutes - 21.2 MB - ★★★★ - 336 ratingsFood Arts Comedy health Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Mario Batali on the Joys of Pig Jell-O
Next Episode: Mark Ladner on What it Takes to Make 4-Star Italian Food
You probably won't be able to hear it, but I was moved to tears by my interview with dumpling queen Helen You on this week's Special Sauce. Helen is the owner of Dumpling Galaxy, the finest dumpling shop in NYC, and the coauthor of The Dumpling Galaxy Cookbook, written alongside former Serious Eats editor Max Falkowitz. Her dumplings, as good as they are, weren't what got to me, though—it was her remarkable personal story. I won't reveal any more of it here, but my guess is you'll be reduced to tears as well. It's okay. We all need a good cry, especially when it comes with a happy ending.