Previous Episode: Episode 51: Carring Around

In Knut's first white Christmas for a while, baking vocabulary is tested, the LD50 of sugar is explored, and crispy vs. soggy biscuits are debated. Chris struggles to defend British Christmas desserts' heavy dependence on dried fruit.

In Knut's first white Christmas for a while, baking vocabulary is tested, the LD50 of sugar is explored, and crispy vs. soggy biscuits are debated. Chris struggles to defend British Christmas desserts' heavy dependence on dried fruit.

Links:

Kilroy was hereLutefiskNorwegian codLyeGravlax / GravlaksNorwegian Christmas food(Christmas) Mince piesChristmas cake (British)Christmas pudding (British)Caviar mixBanana equivalent (radiation) doseVanilkové rohličky (Czech Christmas cookies)Christmas cookies (European/Nordic)Significance of the number 7Karlsbad (Bohemia)Karlovarské oplatky (Karlsbad wafers)Record formats (45, 33 …)Isopor / polystyreneTre nøtter til AskepottMorgenbladet podcast: Fire nøtter til AskepottMarzipan pigHornsaltPantomime horseWhat is the deal withTimeshifter® app