Sauced: American cooking in China

Kaiser Kuo and David Moser are joined this week by Howie Southworth and Greg Matza, creators of the independent video series Sauced in Translation, a reality show that journeys into the wilder parts of China in search of local Chinese specialities that can be repurposed into classic American dishes. The show is a great concept, brilliantly executed, and we're delighted to have Howie and Greg here to share some behind-the-scenes stories and talk about how they got started mixing Chinese and American cuisine. Recommendations: http://www.saucedintranslation.com/ https://www.facebook.com/SaucedInTranslation https://twitter.com/HowieSouthworth http://www.amazon.com/Cadillac-Desert-American-Disappearing-Revised/dp/0140178244/ David Moser http://www.chinafile.com/multimedia/video/drinking-northwest-wind Howie Southworth http://www.vogue.com/13376846/baijiu-cocktail-recipes-chinese-liquor/ Greg Matza Oliver Sacks Seeing Voices http://www.amazon.com/Seeing-Voices-Oliver-Sacks/dp/0375704078/ Oliver Sacks The Man Who Mistook His Wife For a Hat http://www.amazon.com/Man-Who-Mistook-His-Wife/dp/0684853949/ Kaiser Kuo Medieval Two Total War http://store.steampowered.com/app/4700/

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