A talk programme dedicated to films and television shows, presented by Marcus Ako, Laura Sampson and David Campbell, on Resonance 104.4FM  at 7pm (UK) on Fridays and repeats Tuesday 4pm.


Podcast episodes available from Monday afternoon around 12:30pm (UK)


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In this episode, Marcus and Producer Dave talk to Guilla Cuccurullo - the award-winning Head Bartender at Artesian, The Langham - about The Humble Chicken x Artesian Pairing Experience, launched 13th September which, for £100pp, allows "guests to discover new tastes that reflect Artesian's commitment to culinary innovation."


Guilla also highlights what movies and TV shows get wrong about bartending, especially COYOTE UGLY (2000)

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