For Edgar Guillory, Hospitality is Everything
Serenbe Stories
English - March 25, 2024 10:00 - 26 minutes - 18.2 MB - ★★★★★ - 69 ratingsSociety & Culture Business Entrepreneurship health wellness community biophilia arts food placemaking visionary real estate development Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Even though Edgar Guillory has worked for the Inn at Serenbe for less than two years, it’s almost impossible to imagine a time before him. As Director of Guest Experience, Edgar kickstarted The Inn’s concierge program, bringing an already high standard of service to an entirely new level of hospitality. In fact, he is so overwhelmingly popular with our guests that he’s mentioned by name in pages of online reviews - including the reviews generated by AI.
For this interview, HR Director Stephanie Coyne is back to chat with Edgar about learning the hospitality ropes (occasionally the hard way) in his native Mexico, why he almost ignored Serenbe’s first attempt to reach him, and his personal philosophy for exceptional customer service.
Shownotes
Serenbe EventsThe Inn at SerenbeInn at Serenbe PackagesBamboo JuicesThe Hill at SerenbeThe Farmhouse at SerenbeThe Inn at Serenbe on TripadvisorKey Words: Hospitality, Customer Service, Concierge, Inn at Serenbe, Serenbe, Boutique Hotel