Misva #608: Not to Eat Ma’aser Sheni in a State of Aninut (After a Family Member’s Passing)

The Torah in Parashat Ki-Tabo presents the text of the “Vidui Ma’aser” proclamation which a farmer must make every three years, avowing his compliance with the various tithing obligations. This text includes the pronouncement, “Lo Achalti Ve’oni Mimenu” (Debarim 26:14) – that the farmer did not partake of the hallowed Ma’aser Sheni produce in a state of Aninut, meaning, immediately after a family member’s death, before the burial. The Ma’aser Sheni tithe, which is brought to Jerusalem and eaten there, has Halachic sanctity, and the Torah here establishes that, due to its sanctity, an Onen (person in a state of Aninut) is forbidden from eating it. An Onen is forbidden also from eating other hallowed foods, meaning, the meat of Korbanot (sacrifices). This is deduced from the story told in Parashat Shemini (10) of the events that transpired on the first day when Aharon and his sons served as Kohanim in the Mishkan. Two of Aharon’s sons tragically died that day, and Aharon and his remaining sons refrained from eating the meat of a sacrifice which would normally be eaten. Moshe asked why they did not eat the meat, and Aharon explained that as he was in a state of Aninut, he was not permitted to partake of the sacrifice. Aharon said, “Ve’achalti Hatat Hayom, Hayitab Be’eneh Hashem” (“If I would eat a sin-offering today, what this be pleasing in G-d’s eyes?” – Vayikra 10:19). The Sefer Ha’hinuch offers two explanations for why the Torah forbade an Onen from eating hallowed food. First, he writes, a person eating sacrificial food of Ma’aser Sheni is considered as though he eats “from the table of G-d,” as G-d’s guest, and it is disrespectful to sit at a king’s table in a state of sorrow and anguish. As we read in Megilat Ester (4:2), “En La’bo El Sha’ar Ha’melech Bi’lbush Sak” – it was not allowed to appear in the area in front of King Ahashverosh’s palace wearing sackcloth, the garments worn by mourners. In the king’s presence, one must appear happy and cheerful. If this was true of King Ahashverosh, then it is certainly true – and much more so – of Hashem, the King of the universe. Therefore, the Torah commanded that a person who just suffered the loss of a family member is not permitted to eat “at the King’s table,” meaning, to eat sacred food. Secondly, the Sefer Ha’hinuch writes, the Gemara teaches that “Kohanim Ochelim U’be’alim Mitkaperim” – a person bringing a sacrifice achieves atonement through the Kohanim’s consumption of the sacrifice. Therefore, when the Kohanim partook of sacrifices, they needed to have certain intentions so that their consumption of the sacrifice would have the desired effect. A person in a state of Aninut is distraught, and thus unable to concentrate and have the proper focus when he eats. For this reason, the Sefer Ha’hinuch suggests, the Torah forbade an Onen from eating sacrifices. On the level of Torah law, a person is considered an Onen on the day of a family member’s passing and burial. The night after that day, he is considered an Onen by force of Rabbinic enactment, and must therefore continue refraining from hallowed food. The status of Aninut remains throughout the period from the family member’s passing, until the burial. This prohibition is binding upon both men and women, and applies during the times of the Bet Ha’mikdash, when sacrifices were brought, and when Ma’aser Sheni and other tithes were required on the level of Torah law. One who eats a Ke’zayit of Ma’aser Sheni or sacrificial food on the day of a family member’s passing is liable to Malkut. On the night after the death and burial, when Aninut is extended by force of Rabbinic enactment, one who transgresses receives Malkut for violating the law imposed by the Sages.