E040 - The Essential Elements of Food with Ali Bouzari
Science and Saucery
English - July 21, 2020 05:00 - 1 hour - 121 MB - ★★★★★ - 118 ratingsNutrition Health & Fitness Arts Food coldexposure cooking food foodtriangle healthspan longevity plantbaseddiets Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: E039 - Asking the Right Questions with Tim Ferriss
Next Episode: E041 - Embracing Extraordinary with Wim Hof
Flavor and Taste are often used synonymously and yet they describe different physiological experiences. The perception of food is extremely complex and involves all of the senses. Our conversation today is with Food Biochemist, Chef and author, Ali Bouzari, and we will discuss the many ingredients that build and dominate our food habits and palate.