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Nov 27: Prof Sylvain Charlebois. Food inflation & Christmas dinner

Roy Green Show

English - November 27, 2022 22:15 - 12 minutes - ★★★★ - 3 ratings
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What is causing the inflationary trend in food prices in Canada? - What foods remain or have become most affected by food inflation? - Four weekends from Christmas. What should we expect as far as cost of Christmas food staples is concerned? - Licences granted for the creation of lab-grown food, including chicken. Survey shows who is willing to eat lab grown meats - What to expect from the Grocers Code of Conduct?
Guest: Sylvain Charlebois.Director of the Agri-Foods Analytics Laboratory and professor at Dalhousie Universsity. (testifying before parliamentary Agriculture Committee next week).
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What is causing the inflationary trend in food prices in Canada? - What foods remain or have become most affected by food inflation? - Four weekends from Christmas. What should we expect as far as cost of Christmas food staples is concerned? - Licences granted for the creation of lab-grown food, including chicken. Survey shows who is willing to eat lab grown meats - What to expect from the Grocers Code of Conduct?

Guest: Sylvain Charlebois.Director of the Agri-Foods Analytics Laboratory and professor at Dalhousie Universsity. (testifying before parliamentary Agriculture Committee next week).

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