021 The Queen of Quince
Root Simple Podcast
English - October 15, 2014 14:00 - ★★★★★ - 41 ratingsHobbies Leisure gardening chickens homesteading fermentation bread vegetable baking food preservation home Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
A conversation about the ultimate slow food, quince, with Barbara Ghazarian, author of Simply Quince and Simply Armenian. If you have room, you should definitely make room for a quince tree. If not, you should work with this amazing fruit. During the podcast Barbara discusses how to prep and cook quince. We also talk about […]
A conversation about the ultimate slow food, quince, with Barbara Ghazarian, author of Simply Quince and Simply Armenian. If you have room, you should definitely make room for a quince tree. If not, you should work with this amazing fruit. During the podcast Barbara discusses how to prep and cook quince. We also talk about savory dishes made with quince and take a detour into a discussion about muhammara. We also discuss:
The National Clonal Germplasm Repository for Quince
Barbara’s Youtube video on how to prep quince
Quince coring tool (a.k.a. The Fresno Armenian Cooking Widget) Buy it here.
Medicinal quince seed tea
You can find out much more about quince on Barbara’s website: queenofquince.com. You can connect with Team Quince on Facebook and on Twitter: @gotquince
If you’d like to plant a quince tree check out the selection of bare root trees at Bay Laurel Nursery. Order soon as they sell out.
If you want to leave a question for the Root Simple Podcast please call (213) 537-2591 or send an email to [email protected]. You can subscribe to our podcast in the iTunes store and on Stitcher. The theme music is by Dr. Frankenstein. Additional music by Rho. A downloadable version of this podcast is here.