The Purple Pig)

Rock 'n Roll Ghost

English - August 07, 2020 15:32 - 28 minutes - 52.7 MB
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Previous Episode: Rock 'n Roll Ghost S1 E4 - Interview with Filmmaker Derrick Borte (Unhinged)

Next Episode: Rock 'n Roll Ghost S1 E6 - Interview with actor Tom Sizemore (Heat, Saving Private Ryan)

Welcome back to the Rock 'n Roll Ghost podcast. This week, the Ghost speaks with Jimmy Bannos Sr., Chef and Restaurateur of Chicago's Heaven on Seven and Michelin Guide rated The Purple Pig. Jimmy discusses how the Covid-19 pandemic has uniquely hit him and his son, Jimmy Bannos Jr's (executive chef at The Purple Pig) work. Heaven on Seven has been a Chicago institution for 40 years and The Purple Pig has been packing in guests for a decade now.

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