The Auckland startup making milk protein in a lab
Nine To Noon
English - June 04, 2024 21:35 - 11 minutes - 10.3 MB - ★★★★★ - 8 ratingsNews Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
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An Auckland startup has been approved to scale up its production of dairy proteins using genetically modified yeasts. Daisy Lab uses precision fermentation to make whey or casein products.