574. Sawdust Bread
Risky or Not?
English - February 09, 2024 12:00 - 9 minutes - 9.18 MB - β β β β β - 53 ratingsLife Sciences Science Health & Fitness germs disease food microbiology risk Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: 573. Meringue
Dr. Don and Professor Ben talk about the risks of eating bread made with some amount of sawdust.
Dr. Don - not risky ππΌ
Professor Ben - not risky ππΌ