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Rise Up! #60: Jerod Pfeffer
Rise Up! The Baker Podcast with Mark Dyck
English - June 05, 2019 09:00 - 1 hour - 35.3 MB - ★★★★★ - 82 ratingsFood Arts Business Entrepreneurship connection conversation food baker bakery baking entrepreneurship smallbusiness Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Rise Up! #59: ConferenceCast - A Taste For Grain Recap
Next Episode: Rise Up! #61: Joe Fitzmaurice
The pull of craftsmanship is strong in Jerod Pfeffer. His bakery, 460 Bread in Driggs Idaho, provides exceptional bread throughout the Teton Mountains. And it's drawn him into the world of competitive bread baking as well. Jerod is a member of Team USA , hoping to compete in the Coupe du Monde de la Boulangerie next spring in Paris.
In this episode, Mark and Jerod talk about building 460 Bread, what compelled Jerod to compete for a place on Team USA and how the experience is making him a better baker.
Helpful Links:
Rise Up! The Baker Podcast website
Mark's Blog, with the Bakernomics series
Credits:Produced and hosted by Mark Dyck
Theme song and music by Robyn Dyck
Orange Boot Human logo by Fred Reibin