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Low Spiders Per Barrel: The Wine Jerks
Richmond Famous
English - October 15, 2018 10:00 - 35 minutes - 33.4 MB - ★★★★★ - 26 ratingsFood Arts Society & Culture food culture richmond virginia rva rvadine local community Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Fish Skin Soft Serve: Chef Lee Gregory
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009 The Wine Jerks
This week we're joined by four Richmond-area wine experts: Booth Hardy of Barrel Thief, Nathan Conway of the Metzger/Brenner Pass family, Virginia Samsel of Native Selections, and Jeremy Wilson, former wine and food director at The Jasper (now part of the staff at the Inn at Little Washington—congrats Jeremy!). Over the course of a few bottles—two great, one terrible—we talked with them about natural wine, the Richmond wine scene, good wine that's bad, bad wine that's good, and what the hell they mean when they tell you a wine is "zippy." They were not jerks at all.
Show Notes:
Mentioned in this episode:
Metzger, Brenner Pass, and Chairlift
Masciarelli Montepulciano d'Abruzzo
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