RBH1: Rioja-style Pork Chops
Dinner Plus Drinks
English - April 20, 2017 16:17 - 9 minutes - 6.26 MB - ★★★★★ - 14 ratingsFood Arts food drinks lake geneva meat meal planning friends conversation interview wine beer Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: RBH0: Welcome to Reduce by Half
Next Episode: RBH2: Sous Vide Cooking
In this episode of Reduce by Half, we share a Rioja-style Pork Chop recipe, talk about Spanish wine from Rioja and share a little bit of Spanish culture. We also have a giveaway featuring the meat and wine we use in podcast. Get all of the recipes and information in this episode from episode1.reducebyhalf.info