RBH 31: Joseph Baird of Mershon's Cider

Dinner Plus Drinks

English - July 12, 2018 11:00 - 22 minutes - 15.7 MB - ★★★★★ - 14 ratings
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Previous Episode: RBH 30: Thomas Jefferson 4th of July

Next Episode: RBH32: Julie Waterman of Indulgence Chocolatiers

Hard cider is rediscovering popularity in America, and we've got a great guest to help us discover more about it. Joseph Baird, President of Mershon's Cider in Stoughton, Wisconsin joins us today and tells us more about hard cider, how he became interested in hard cider, and talks about his cidery in this episode.

We'll be sampling his ciders at Lake Geneva Country Meats on Saturday, July 14th. You can find out more information on our showpage at episode31.reducebyhalf.info.

Enjoy!