QSR Uncut artwork

How The Melt Made Guests ‘Love it Here’ Again

QSR Uncut

English - April 04, 2023 20:00 - 39 minutes - 27 MB - ★★★★★ - 27 ratings
Entrepreneurship Business Management restaurant food business leadership insights fast casual fast food entrepreneurship innovation Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed


The Melt CEO Ralph Bower joins QSR editorial director Danny Klein to share the inside story behind one of the industry’s most impressive turnaround stories. Thanks to enhanced menu items and a new company vision inspired by a Yelp review, the fast casual's average-unit volumes has grown from $700,000 to $3.5 million. And that’s just the start.