Profit From the Inside with Joel Block artwork

131: Where’s the Beef? The Inside Track on Plant Based Food

Profit From the Inside with Joel Block

English - August 11, 2021 06:00 - 30 minutes - ★★★★★ - 17 ratings
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Previous Episode: 130: Going to College: The Inside Track on Advanced Education
Next Episode: 135: Mental Fitness: The Inside Track on Being Ready to Win

Contact info:
Paul Shapiro
202-309-1646
www.bettermeat.co
[email protected]
LinkedIn Page
 https://www.linkedin.com/in/paul-shapiro-6a9aa282/
Facebook Page
 https://www.facebook.com/paulshapiro/
Twitter Handle
 https://twitter.com/PaulHShapiro
 Bio:
Paul Shapiro is the author of the national bestseller Clean Meat: How Growing Meat Without Animals Will Revolutionize Dinner and the World (published by Simon & Schuster’s Gallery Books in 2018). He’s also the CEO of The Better Meat Co., a four-time TEDx speaker, the host of the Business for Good Podcast, and a long-time leader in food sustainability. 
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Contact info:

Paul Shapiro

202-309-1646

www.bettermeat.co

[email protected]

LinkedIn Page

 https://www.linkedin.com/in/paul-shapiro-6a9aa282/

Facebook Page

 https://www.facebook.com/paulshapiro/

Twitter Handle

 https://twitter.com/PaulHShapiro

 Bio:

Paul Shapiro is the author of the national bestseller Clean Meat: How Growing Meat Without Animals Will Revolutionize Dinner and the World (published by Simon & Schuster’s Gallery Books in 2018). He’s also the CEO of The Better Meat Co., a four-time TEDx speaker, the host of the Business for Good Podcast, and a long-time leader in food sustainability. 

Learn more about your ad choices. Visit megaphone.fm/adchoices

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