1: We amplify Black owned restaurants & Black food businesses
Pro Food Maker
English - October 07, 2019 14:00 - 15 minutes - 12.4 MB - ★★★★★ - 11 ratingsEntrepreneurship Business Careers business career finance hustle job launch truck wine bake baker Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
A podcast introduction that includes who I am, why I started this food podcast, why we need to support Black owned businesses as a lifestyle, not a special occasion, and episode topics you can expect:
The steps a food entrepreneur took to start their food business How to conduct market research How to price your products How to write a business plan How to get customer feedback Navigating food and safety laws The types of funding available and how to secure funding for your business---------
Today’s guest is...no one! Hey everyone. I’m Mercedes Gosby, the host of the Pro Food Maker Podcast and welcome to the first episode.
Pro Food Maker’s mission is to provide a blueprint on how to grow your food career and/or food business by:
Interviewing Black food professionals and entrepreneurs about their career and/or business Sharing what I’m learning as a food entrepreneur
Mentioned in this episode
Fertile Ground Food Cooperative 5 Steps to Buying from Black Owned Businesses Every Day
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