Nutrition Recommendations for Foods Marketed to Children

Preventing Chronic Disease

English - September 25, 2013 10:15 - 7 minutes - 6.61 MB - ★★★★★ - 1 rating
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In this audio podcast, listen to Michigan State University authors Lorraine J. Weatherspoon, PhD, RD, and Elizabeth Taylor Quilliam, PhD, talk about the impact food advertising may have on children’s eating behaviors.