Local food champion: Lyn Adamson, founder of the 50-mile eat-local challenge
Powell River 50-mile podcast
English - September 22, 2009 21:35 - 22 minutes - 15.7 MBPlaces & Travel Society & Culture food locavore eat-local powell river texada Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Local food champion: Carol Sigvaldasson of The Flying Yellow Bread Bowl in Powell River
The seventh and final in a weekly series of conversations with local food champions, as part of Powell River's 50-mile eat-local challenge, now in its fourth year. In this installment, I talk with Lyn Adamson, founder of the eat-local challenge, about how it got started and where she sees it headed.