Tea Time: Ceylon, Oolong, and Assam
Point of Origin
English - March 04, 2020 11:00 - 37 minutes - 34.4 MB - ★★★★★ - 343 ratingsFood Arts Society & Culture Places & Travel Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
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Travel with us to the rolling hills of Sri Lanka and the high mountains of Taiwan to sample teas and learn about their origins. We explore how decisions like harvesting, processing and fermentation impart flavor, and how its consumption is deeply ingrained in Asian cultures. Meet our guests Elena Liao from Te Company a premium tearoom in New York City, as she discusses Oolong tea is and how Taiwan’s history plays a role in its taste, and Waris Ahluwalia, a designer and actor whose newly launched tea line, House of Waris was inspired by the traditional medicinal uses of tea.
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