Psychology in waiting tables and running a restaurant, with Robin Dibble
People Who Read People: A Behavior and Psychology Podcast
English - June 01, 2024 11:00 - 58 minutes - 53.6 MB - ★★★★★ - 35 ratingsSocial Sciences Science Society & Culture Philosophy psychology behavior science politics sociology nonverbal deception behaviour mental illness Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Two former congresspeople, a Democrat and a Republican, discuss toxic polarization
Next Episode: The strangeness of life and existential psychology
A talk with Robin Dibble, an experienced Albuquerque-area service industry professional who’s worked in every aspect of the business, from waiting tables, to cooking, to managing restaurants and night clubs. Topics include: psychological strategies servers use to get more tips; how menu design can affect what people order; reading customer satisfaction as a restaurant manager; the factors in deciding to cut someone off from drinking; lighting and acoustics considerations when designing a comfortable space. This is a reshare of a 2019 talk.
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