Presented by: Rocio Carvajal Food history writer, cook and author. 


Episode 50 


Thank you for 50 episodes together celebrating Mexico’s culinary treasures! 


This episode explores the cultural history of the Christmas traditions in Mexico, a country where each celebration is a life-affirming act that reinforces the sense of togetherness as they bring together our rich cultural heritage. 


Links mentioned on this episode: 


-Visit this episode’s blogpost: http://www.passthechipotle.com/the-history-of-a-mexican-christmas-ep-50 


-🎧 Subscribe to Hungry Books Podcast: https://anchor.fm/hungry-books


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email: [email protected] 


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