Luciana Giangrandi and Alex Meyer, the Rising Star chef duo behind Miami's Boia De Restaurant

Pan Con Podcast

English - March 26, 2021 20:52 - 2 hours - 118 MB - ★★★★★ - 60 ratings
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Previous Episode: Exquisito Chocolates founder Carolina Quijano on making chocolate in Miami's Little Havana

Next Episode: Pincho's Otto Othman on merging Latin flavor and Middle Eastern hospitality in Miami fast casual

Luciana Giangrandi and Alex Meyer are the chefs behind Boia De, a Miami restaurant that Mike has recommended on Pan Con Podcast numerous times. The two made their long-overdue appearance on the podcast to talk about their respective culinary careers, toast to their being named 2021 Star Chefs Rising Stars, and discuss the wave of New York City restaurateurs that has hit Miami at the tail end of the COVID pandemic. Also, Alex explains why he’s getting his first haircut in a year, Luci recommends Chicken Kitchen’s curry mustard sauce, and Mike cuts the podcast short to deal with our most ridiculous interruption to date (spoiler: some drunk guy wanted to join the conversation).

Visit Boia De:

https://www.boiaderestaurant.com/

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Production and editing: Nicolás Antonio Jiménez

Theme music: Carlos "Carluba" Rodríguez (instangram.com/carluba)Become a patron: https://www.patreon.com/DADEmag