Ep #28 - Celebrating Steakhouse 71 with Steakhouse 55 and Disneyland Hotel Bar History

To commemorate Walt Disney World’s 50th Anniversary and the opening of Steakhouse 71 at the Contemporary Resort, we go over its offerings and the history of its former sister restaurant, Steakhouse 55 at the Disneyland Hotel. One can’t talk about Disneyland Hotel without diving into SOME history so we also discuss the past restaurants and bars of this storied hotel. Grab your “Monorail Red” cocktail and join us. Cheers!

Disneyland Hotel song and narration found on Donald Ballard’s SoundCloud.

Monorail Red Drink Recipe

A version of the drink is still served at the Top of the World restaurant at the Contemporary Resort at Walt Disney World. The original recipe calls for Lemon Bar Mix, similar to Sweet and Sour mix.

1-1/4 oz Tequila3/4 oz Galliano3/4 oz Grenadine2-1/2 oz Lemon Bar Mix2 oz Pineapple JuiceShake ingredients with ice. Strain into a collins glass filled with crushed ice and top with a maraschino cherry.

Interact:

Email - [email protected]Twitter - @offharborInstagram - @offharborYouTube - Off Harbor & MainFacebook - Off Harbor & MainWebsite - OffHarborAndMain.com

The Hosts:

Joel - Twitter & IG: @TangaroaJoelBeth - Twitter & IG: @PixieDustVibesMatt - Twitter: @ST1401toEndor | IG: @LightSpeedToEndorDerick - Twitter: @Esplanerd

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Interact:

Email - [email protected]Twitter/X - @offharborInstagram - @offharborYouTube - Off Harbor & MainFacebook - Off Harbor & MainWebsite - OffHarborAndMain.com

The Hosts:

Joel - X & IG: @TangaroaJoelBeth - X & IG: @PixieDustVibesMatt - X: @ST1401toEndor | IG: @LightSpeedToEndorDerick - X: @Esplanerd