London Metropolitan University dietitian and lecturer Shawn McLaren explains who requires this type of nutrition in the short and long term, the safety aspects and physical and psychological effect on patients. He is interviewed by Nursing Standard’s senior nurse editor Richard Hatchett. For more information, read this peer-reviewed article.


The Nursing Standard podcast has been nominated for Podcast of the Year in this year’s Medical Journalists’ Association Awards, find out more here.


For more episodes of the Nursing Standard podcast, visit rcni.com/podcast


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