Kelvin Cheung
NoSugarCoat with Pooja Dhingra
English - October 21, 2018 18:20 - 35 minutes - 32.9 MB - ★★★★★ - 29 ratingsFood Arts Business entrepreneur chef chefs food industry interview nosugarcoat pastry poojadhingra Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Maunika Gowardhan
Next Episode: Prateek Sadhu
Take 1 Chicago chef 1 big leap of faith 9 months of struggle 1 aggressive fishmonger Some CrossFit A night that shall not be talked about And multiple picklebacks!
This week on NoSugarCoat, Pooja talks to her friend and chef Kelvin Cheung. Raised and trained in the US, Kelvin moved to India 6 years ago to run Ellipsis and is currently the chef at Bastian in Mumbai.
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You can follow Kelvin at @chefkelvincheung and Pooja at @Poojadhingra
For more information, go to le15.com.
This is a Maed In India Production; check them out at maedinindia.com