010 Interview with Exec Chef of Great Lakes Loons and Future World Series Champs
Moms and Baseball
English - November 13, 2020 02:00 - 22 minutes - 15.8 MB - ★★★★★ - 33 ratingsBaseball Sports Kids & Family Parenting baseball moms dads parents sports youth boys kids family ball Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
This episode we are discussing the Great Lakes Loons baseball team located in MIdland, MI.
Many people do not know this but the Great Lakes Loons baseball team is the Los Angeles Dodgers’ Low- A Minor League baseball affiliate since the teams inception in 2006. The 2020 World Series Champions, the LA Dodgers, have 13 players that were once Loons players. The Great Lakes Loons were also the Midwest League Champions in 2016.
I’m just going to drop a few names:
Clayton Kershaw (2007)
Kenley Jansen (2007/2008)
Joc Pederson (20011)
Corey Seager (2013)- World Series MVP
Julio Urias (2014)
Walker Beuhler (2016)
Will Smith (2016)
Tony Gonsolin (2016)
E. Rios (2016)
G. Lux (2017)
Dustin May (2017)
We interviewed Chef Andrea Noonan, the Executive Chef and Director of Food Operations at the Great Lakes Loons at Dow Diamond Stadium. Chef Andrea gives us the inside scoop of the Great Lakes Loons ball club, including special player diets, players favorite snacks, meal and game time planning, and fan favorite foods at Dow Diamond Stadium.
On Deck:
We interview several girls, who are playing or used to play baseball, and discuss their challenges.
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