Episode 65: Mexican Food Journal - Douglas Cullen
Molé Mama Cooking With Love
English - November 04, 2019 20:00 - 36 minutes - 34.5 MB - ★★★★★ - 4 ratingsFood Arts Leisure Home & Garden inspiringstories connectingwithfood cookingandloss cookingathome cookinglossbook cookingmama cookingwithlove foodislove homechef homecooking Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Episode 64: Café Con Pam - Pam Covarrubias
Next Episode: Episode 66: Sweet Life Bake - Vianney Rodriguez
Get ready to COOK some delicious Mexican food after listening to this episode. Douglas shares his inspiring the Mexican Food Journal story. It's is an excellent resource for anyone who loves authentic Mexican recipes and provides cooking techniques, food photos, and interviews with Mexican cooks. And you don't need much experience in the kitchen to cook amazing Mexican food, just a willingness to give it a try and experiment. The Journal is meant to motivate you and provides simple instructions and thoughtful ways to alter your recipe if it's too hot, too watery, etc.