Social media, modern marketing and fudge, with Sian Holt

Media Will Eat Itself

English - October 28, 2018 15:21 - 29 minutes - 27.1 MB
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Previous Episode: Why I made 30 videos in 30 days, with Kym Hamer

Next Episode: Technology and entrepreneurial startups, with David Kelly

Shaun Weston talks to Sian Holt, founder and managing director of Fudge Kitchen, about modern marketing vs old school. Also, how is Instagram helping Sian market her business for new fudge fans, and what exactly is it like to run a successful confectionery business? Enjoy the show!