Matter of taste
5 episodes - English - Latest episode: almost 11 years ago -What is Matter of taste, you ask. Well, we are two amateur food experts who discuss and explore new recipes every week. Sometimes, it can be as simple as "How to make fried eggs" and other times it can get tricky "How to roast a turkey that your mom will approve of?". We have all the answers... well, kinda. Just listen to find out.
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Episodes
5. Yam Fries
July 29, 2013 20:18 - 12 minutes - 11.8 MBIn this episode we talk about one of Lisa's all time favourite foods: Yam fries. We talk about how to roast crispy, golden yam fries and the confusion between 'yams' and 'sweet potatoes'.
4. Hummus
July 29, 2013 19:27 - 7 minutes - 7.35 MBHummus is one of our favourite dips. It's delicious and super easy to make. In this episode we talk about how to make hummus, magic of garlic, to some black magic involving garlic in South America. we hope it'll encourage you to make it yourself.
3. Eggs
July 29, 2013 19:18 - 10 minutes - 9.65 MBFried eggs. So simple but so good. In this episode, Seb and Lisa talk about their favourite ways to make fried eggs and some pretty basic but important techniques to avoid mediocre fried eggs.
1. Bananas
July 26, 2013 00:01 - 10 minutes - 9.84 MBSeb and Lisa talk all things bananas and teach you how to make some good desserts with it.
2. Sushi
July 25, 2013 23:30 - 12 minutes - 11.9 MBSeb and Lisa try to figure out how to make good sushi.