Cider Season Finale Pt. 2: C. Haston Cider & Jessica Backhus

Liquid Gold

English - October 16, 2020 20:19 - 1 hour - 122 MB - ★★★★★ - 30 ratings
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Previous Episode: Cider Season Finale Pt. 1: Orchard Legend Diane Flynt of Foggy Ridge Ciders

Next Episode: Cold Brew and The Renaissance with Chris Crofton

A Cider Season Finale with Jessica Backhus of Delaney Oyster House, Chris Haston of C. Haston Ciders and an epic Booze News.

To close out an epic season 2, Mike sits down with Liquid Gold contributor Jessica Backhus of Delaney Oyster House to discuss cider cocktails, pairing cider with food, the differences of Spanish cider culture and California style sangria. Then we head to Southeastern Tennessee farm country and talk to Chris Haston of C Haston Cider, a new operation making dry, English-style cider and Perry from apples and pears located on his farm.

Finally, Kenneth Dedmon brings a raucous Booze News, covering everything from bobbing for apples, making wine entirely in the dark, and cheating science with Derek Jeter. Possibly included: a fake commercial for Glenn Danzigâ€s Blood Sausage.

Order Lost Spring: How We Cocktailed Through Crisis on Amazon.

Hear the companion playlist over on Spotify.

Music by Upright T-Rex Music.
Logo by Jess Machen